Learn how to make Portugal's most quintessential soup with a special, easy-to-follow recipe from our Portuguese grandmother.

Massa sovada is a subtly sweet bread with an airy texture from the Azores. With Azorean Green Bean's recipe, you can bake this bread at ...

Tremoços, or lupini beans, are Portugal's bar snack, the peanut of Portugal. Follow this easy recipe to make delicious tremoços at home.