ADEGA is a Portuguese restaurant and the only Michelin-starred restaurant in San Jose. We serve fresh fish and seafood alongside a selection of salted cod and meat dishes — taking a modern approach on old classics. Our wine room features over 500 of Portugal's best wines.
We proudly serve organic coffee, housemade gluten-free and vegan pastries, as well as some traditional Portuguese pastries and food. Please see website for more details.
Euro Café is a family-owned casual dining restaurant and cafe specializing in Portuguese and Italian cuisine. We opened in 2004 as one of the first Portuguese restaurants in Southern California and have loved every minute since.
Portugal Imports offers fresh-baked breads and pastries, plus coffee to accompany your order. But we're all about take-home convenience. And by far the best baked good to bring home is massa sovada, the famous Portuguese sweet bread.
Tasca Tasca "TT" is the realization of Chef Manuel's dream of sharing his favorite style of eating with Sonoma - snacking on a wide variety of food while drinking unique wine.
The Elegant Bull offers steaks, seafood, Portuguese, Italian, and Bay Area specialties. Portuguese entrees include toressmos, bifanas, morcela, sopas, bife com ovos a cavalho, and linguica.